Chop the onions, cook them in butter, and caramelize them with brown sugar. Season the ground beef with salt and pepper, place a generous slice of Igor’s Gorgonzola Dolce in the center, and close your Jucy Lucy. Brown it in a pan with butter. Cook some baby spinach with a clove of garlic. Warm the bread, add the baby spinach, Jucy Lucy, caramelized onions, and truffle mayonnaise. Enjoy!

-brioche bun for burgers
-onion
-cane sugar
-butter
-minced beef
-salt
-pepper
-Gorgonzola Dolce Igor
-fresh spinach
-truffle mayonnaise