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Gorgonzola salad, sliced ​​beef and grilled pears
Gorgonzola salad, sliced ​​beef and grilled pears
tempo di esecuzione della ricetta 15 min
difficolta della ricetta Easy

Preparation

Wash the baby lettuce, crush the walnuts and cut them in half, peel the pears and cut them into slices, grill the pear slices on both sides.

After slicing the meat, compose your salad by starting with the baby lettuce, adding the chopped parsley, the meat, the walnuts, the pears and, as a finishing touch, some slightly melted cubes of Gorgonzola Dolce Igor.

Season with salt, pepper, and balsamic vinegar if you like!

Your salad is ready!

Ingredients

new salad
2 pears
parsley
4/5 walnuts
150 g Igor Sweet Gorgonzola
Sliced ​​beef
Salt
Pepper

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