Bruschetta with 'nduja, sweet Gorgonzola Igor and dried tomatoes

Bruschetta with ‘nduja, sweet Gorgonzola Igor and dried tomatoes

15 min

Easy

Preparation

Remove the crust from the Gorgonzola Dolce Igor. Toast the bread slices and spread them while still warm with the ‘nduja and Gorgonzola Dolce Igor. Top with the dried tomatoes. Serve immediately!

Ingredients

Ingredients for 4 people:
150 g Igor Sweet Gorgonzola
8 slices of bruschetta bread
100 g Calabrian ‘Nduja
16 dried tomatoes

In Blu

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