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IGOR Gorgonzola awarded as the second best cheese in the world!

Igor Gorgonzola Piccante wins the second step of the podium at World Championship Cheese Contest in Wisconsin from 6th to 8th March.

The American competition is considered the biggest contest of this kind among the dairy excellences, with an important technical focus and a jury of 50 judges representing nations from all over the world. A great result for Igor Gorgonzola, the only Italian Company among the first winners in the world, that ranks second with Gorgonzola piccante and seventh with its Gorgonzola dolce, confirming to be an excellence of Made in Italy, appreciated at an international level, especially in the Wisconsin area where the Italian Sounding is strongly present.

Intermedia Agenzia di Comunicazione