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Andrea Ferrari
Chef
Andrea Ferrari
-
Rià di Mezzomerico (NO)

Turkey meatloaf with spicy Gorgonzola

difficolta ricettaMedium
tempo preparazione ricetta +60 min

INGREDIENTS

Ingredients for 4 servings:
1/2 kg ground turkey
100 ml cup milk
60 g breadcrumbs
1 egg
150 g spicy Gorgonzola
A pinch of salt

Preparation

Preheat oven to 400°F. In a bowl, using a fork, mix turkey, milk, breadcrumbs, eggs with just a pinch of salt because the spicy Gorgonzola alone increases the food salinity.
When the ingredients are blended, place the diced Gorgonzola deep inside the dough using your fingers.
Roll the meatloaf onto a moisten sheet of parchment paper.
Twist ends as the meatloaf were a candy to obtain a cylindrical shape.
Bake for about half an hour.

Enjoy your meal!

Turkey meatloaf with spicy Gorgonzola

difficoltà ricettaMedium
tempo preparazione ricetta +60 min

INGREDIENTS

Ingredients for 4 servings:
1/2 kg ground turkey
100 ml cup milk
60 g breadcrumbs
1 egg
150 g spicy Gorgonzola
A pinch of salt

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